US Wellness Meats
Specialty and rare cuts delivered direct since 2000
About This Supplier
One of the original direct-to-consumer grass-fed beef companies in the US, operating since 2000. Offers an unmatched selection of specialty cuts, organ meats, bones, and tallow from Missouri and Midwest farms. The top choice for ancestral diet and carnivore community shoppers.
Full Profile
Founded by a group of Missouri farmers frustrated by the conventional beef industry, US Wellness Meats launched in 2000 as a direct-to-consumer operation — well before the grass-fed movement hit mainstream consciousness. The company sources from a network of farms primarily in Missouri and neighboring states, where the rolling pastures provide rich grazing throughout the growing season. Their cattle are 100% grass-fed and grass-finished, never receiving grain during any stage of production.
What sets US Wellness apart is the extraordinary breadth of their product catalog: alongside common steaks and ground beef, they offer beef tallow, marrow bones, heart, liver, kidney, tongue, tripe, and ground beef blended with organ meats for maximum nutritional density. Ground beef comes in multiple fat ratios (75/25, 80/20, 85/15, 90/10). For those following ancestral, carnivore, or nutrient-dense diets, US Wellness Meats is often the top recommendation.
They also carry an affiliate program for content publishers.
Certifications & Standards
Specialties
Quick Facts
- Sourcing Region
- Missouri & Midwest USA
- Supplier Type
- Subscription Service
- Price Range
- $10–$35/lb
- Price Tier
- Mid-Range
- Delivery Options
- Nationwide Shipping
- Bulk Available
- ✔ Yes — bulk ordering available
Affiliate Program
Available — see grasslandbeef.com/pages/affiliates
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